ANALYSIS OF THE DIFFERENCES IN INCOME OF FOOD SMEs AND CONVECTION SMEs MEDIUM TO LOW IN THE REGION OF PEMALANG (Case Study: Angkringan boys dream )
Keywords:
income, food SMEs, convection SMEsAbstract
This study aims to determine the income of food SMEs (Angkringan Anak Impian) and clothing SMEs (Aurel) in Pemalang. This research was conducted using qualitative research methods supported by data from previous research journals relevant to this research. The results of this study indicate that Putra Idaman's angkringan UKM's income is around 5 million a month, while Aurel's confectionery UKM's income is around 7 million a month. Thus it can be seen that the monthly income of UKM Angkringan is smaller than that of Convection UKM. But now in Pemalang there are more and more food SMEs, one of which is angkringan
References
- Journal of Indonesia Bangun, ISSN : 2579-8189, vol.16, no.2.mei –august 2017 - Asa Dewi, (2019), Income Analysis of small fast food businesses.
Faculty of Economics, North Sumatra Muhammadiyah University.
- Medium lift. (2016), Analysis of cafe revenue that facilitates live viewing english premier league in kota med -
a. development economics study program, faculty of economics, muhammadiyah university, north sumatra.
- TrianaNurhayati, (2011), Analysis of differences in micro business income before and
after receiving credit assistance from the Perdes Mandiri National Community Empowerment Program (PNPM)
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2023 SALMA NABILA, MUHAMMAD TAUFIQ ABADI, MUHAMMAD SULTAN MUBAROK, SYAMSUDDIN, VERSIANDIKA YUDHA PRATAMA
This work is licensed under a Creative Commons Attribution 4.0 International License.
